April 9, 2013
Karen Martini, a friend and loyal customer of Mount Zero’s, visited the farm along with the crew from Better Homes and Gardens during harvest.
Karen first picked some olives and then, ever the professional, managed to effortlessly cook and present a beautiful recipe in the olive grove in spite of the rain and wind squalls on the day! The episode will air this Friday (18/10) at 7.30pm, Channel 7. Or alternatively catch-up on the episode here.
Mount Zero co-owner and farmer Jane Seymour reports on the yield from this year's olive harvest for extra virgin olive oil production. READ ON
Our Australian grown olives and extra virgin olive oil is now available through Qantas epiQure. Members can now purchase the best Australian gourmet foods through the epiQure loyalty program. READ ON
In our 25th year of harvesting the Mount Zero Olive grove, we've been blessed by weather but also by our team of fantastic international pickers. READ ON
