A wide range of our products carry Organic and/or Biodynamic certification from the Demeter Biodynamic Research Institute. Here is a link to our Organic and Biodynamic certification and certified products.
HACCP stands for "Hazard Analysis Critical Control Points" and is an internationally recognised systematic approach to the identification, evaluation, and control of food safety hazards. Here is a link to our latest HACCP certification.
A large number of our products are certified by the organisation Kosher Australia – the country's most trusted certification agency.
Additionally, a number of our products have been tested and certified by the Halal Certification Authority Australia.