Mount Zero Quince paste is made from fruit produced locally to the farm at Quantong. We make one batch of paste per year when the fruit is picked in Autumn. The paste is painstakingly prepared at the Mount Zero Farm by Jane and Neil. Quince paste has unique flavours and textures whch make a great accompaniment to cheese.
Try with: Milawa Capricornia or Grampians Grand from Grampians Pure Sheep Dairy.