ESPRESSO ROAST

Walnut and brown sugar with a blackcurrant finish.

DETAILS

75% Santa Clara Estate
Origin: Antigua, Guatemala
Varieties: bourbon
Process: washed
Producer: Ricardo Zelaya

Relationship length: since 2008

25% Ichuga
Origin: Nyeri County, Kenya
Varieties: SL28, SL34, ruiru 11 & batian
Process: washed
Producers: 726 members of the Kiama Coffee Farmers’ Cooperative Society (FCS)
Relationship length: since 2022