These vibrant pickles are at home on your entertaining platters, but have been known to end up in toasted sangas. Or if you’re in party mode, stain and serve with a shot of whisky for a classic ‘pickleback’!
Little Wing is a concept by James Kummrow, a head chef with over 15 years experience. Bringing quality of fine restaurants from around the world, to the homes of those who seek thoughtful products and bold flavours. Quality Always.
Ingredients: yellow baby squash, red onion, cider vinegar, white vinegar, pink lake salt, mustard seeds, mustard powder, celery seeds, turmeric