Chilli & Lime Aioli can be used as a creamy dip for vegetables, great on sliders, gourmet sandwiches or drizzle on your chips. Perfect with fish, or any seafood and amazing on corn. All natural ingredients, no artificial flavours, colours or fillers, Gluten Free!
Made in Daylesford to Josh&Sue's family recipes.
Ingredients; Canola Oil, Water Eggs, Garlic , white wine Vinegar, Lime juice, Chilli, Mustard Chilli, Salt, Xanthan gum, Citric acid, Pepper,