Rose Harissa is a key ingredient in North African and Middle Eastern cooking. This Harissa Paste is so easy to use, marinate chicken, fish or steak, even coat a cauliflower or potatoes and bake.
Made in Daylesford to Josh&Sue's family recipes.
All natural ingredients, no artificial flavours, colours or fillers. Gluten Free and Vegan.
Ingredients - Tomato, Chilli, Cumin, Garlic, Sugar, Olive oil, Rose water, Vinegar Coriander Paprika Rose petals Salt Pepper