Pasta of your choice
1 red onion finely diced
2-4 garlic cloves crushed and diced (depends on how much garlic you like)
Good glug of MZ olive oil
3 anchovy fillets rinsed and chopped
1 tablespoon capers
½ teaspoon chilli flakes
½ cup black pitted olives
2 tins cherry tomatoes
¾ cup red wine
Ground pepper
Fresh basil
Parmesan cheese