WINNER | 2022 Frantoio awarded Gold at NYIOOC World Olive Oil Competition

We are thrilled to be included in the world's premier olive oil competition among such fantastic company!

Our new release Frantoio Extra Virgin Olive Oil has just taken home a Gold Medal at the New York International Olive Oil Competition (NYIOOC)!

The NYIOOC World Olive Oil Competition is the largest and most inclusive olive oil competition in the world, recognising the globe's best olive oil and the dedicated producers who craft them. In 2022 they tasted over 1200 olive oils from 28 countries, and we are thrilled to be in such fantastic company with this result.

Frantoio is an Australian-grown Italian olive, producing a medium-style oil with a nutty aroma and a hint of citrus. Notes of apple, walnut and fresh herbs emerge, with fantastic peppery finish. Hugely popular and equally versatile, we love this oil in marinades, on salads, or simply adding a drizzle to finish any meal. 

Our freshly pressed Mount Zero Frantoio Extra Virgin Olive Oil is now available online in 500mL, 2L and 15L sizes, with free shipping on all orders $100 or more.

Shop this gold medal winning olive oil here!

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